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Course Code
Course Name
L
T
P
C
CH
Course Category
Theory Assessment
Practical Assessment
Total
IA
MTA
ETA
CA
23SHT-101
Chemistry of Hydrocarbons
2
0
Major Core
20
60
-
100
23SHT-102
Atomic Structure and Chemical Bonding
23SHP-103
Basic separation techniques Lab
1
40
#23S**-***
Minor Courses
3
Minor Core
23**O-***
Open Elective-1
Open Elective
*23GPT-121
General Proficiency-1
Ability Enhancement
*23UCT-102
Academic Writing Skills and IPR
Skill Enhancement
*23UCT -101
Design Thinking and creativity for innovation
Value Education
*23UCT -110
Understanding India
23UCT -103
Universal Human Values, Ethics & Life Skills-1
*23UCT -109
Introduction to SDGs
*23UCT -105
Introduction to Artificial Intelligence and its applications
Total Credits & CH
Cumulative Credits
IA = Internal Assessment; MTA = Mid Term Assessment; ETA = End Term Assessment; CA = Class Assessment
1. 10-15 % of the total credits to be earned through massive online open courses (MoOC’s) throughout the complete programme.
2. *Courses will be run in workshop mode or through MOOCs.
3. 23**O-*-*** To be decided from Interdisciplinary/ Multidisciplinary course.
4. Minors will be given from Physics, Mathematics, Biotechnology, Microbiology, Food Technology, Computer Applications.
5. #Minor courses will be selected from the given basket.
6. 50% of the total credits from minors must be secured in the relevant subject/discipline and another 50% of the total credits from a minor can be earned from any discipline as per students’ choice.
7. One value added course per semester is mandatory from the basket of Value Added Courses.
23SHT-104
States of Matter & Ionic Equilibria
23SHP-105
Physical Techniques Lab
23SHP-106
Titrimetric Analysis Lab
Open Elective-2
23PCH-105
Communication Skills
4
200
23TDP-211
Professional Soft Skills – 1
23TDT -213
Aptitude and Reasoning-I
*23UCT -197
Gender Equity and Empowerment
18
38
1. *Courses will be run in workshop mode or through MOOCs.
2. **O*** To be decided from Interdisciplinary/ Multidisciplinary course.
3. #Minor courses will be selected from the given basket.
4. Student can decide to continue the chosen major or change the minor areas of interest at the end of second semester without backlog.
5. One value added course per semester is mandatory from the basket of Value-Added Courses.
23SHT-201
Functional Groups and Reaction mechanism-I
23SHT-202
Chemistry of representative Elements
23SHP-203
Qualitative and Synthetic Methodology Lab-I
23SHT-204
Environmental Science and Disaster Management
Open Elective-3
*23GPT-122
General Proficiency-2
*23UCT-207
Cyber Security
23TDP -212
Professional Soft Skills – 2
##23UCI-203
Social Internship
*23UCT-296
Universal Human Values, Ethics and Life Skills-2
21
59
4. ##The course Social Internship (30 Hrs) should be completed under the supervision of Department Level Social Internship Coordinator under DSW office.
5. General Proficiency-2 should be mapped with Health and wellness.
6. One value added course per semester is mandatory from the basket of Value Added Courses.
23SHT-205
Functional Groups and Reaction mechanism-II
23SHT-206
Thermodynamics
23SHT-207
Chemistry of Transition and Inner Transition metals
23SHT-208
Electrochemistry and Surface Chemistry
23SHT-209
Artificial Intelligence in Chemistry
23SHP-210
Artificial Intelligence in Chemistry lab
23SHP-211
Inorganic Preparations and Estimation Lab
1.5
23SHP-212
Thermochemistry and Conductometry Lab
5
*23GPT-221
General Proficiency-3
*23UCT-299
Entrepreneurship
2. #Minor courses will be selected from the given basket.
3. * Domain specific Internship of 4-6 weeks involving working with local industry, govt or private organization and similar entities to provide opportunities for students to actively engage in on –site experiential learning to be completed during summer vacation after 4th Semester for evaluation in 5TH Semester
4. One value added course per semester is mandatory from the basket of Value-Added Courses.
23SHT -301
Phase equilibrium, Colloids and Chemical Kinetics
23SHT-302
Analytical Chemistry
23SHT-303
Stereochemical Aspects of Organic Chemistry
23SHN-304
*Seminar (Presentation)
23SHP -305
Analytical Chemistry Lab
23SHP-306
Physical Chemistry Lab
Two Minor Courses
(Elective)
Minor Elective
23SHI-307
Internship
19
99
1. #Minor courses will be selected from the given basket.
2. Seminar Assessment as per Rubrics.
3. Internship evaluation as per rubrics.
4. One value added course per semester is mandatory from the basket of Value Added Courses.
23SHT-***
Elective-I
Major Elective
23SHT- ***
Elective-II
Elective-III
Elective-IV
Elective-V
Elective-VI
Two Minor Courses (Electives)
120
1. One value added course per semester is mandatory from the basket of Value-Added Courses.
23SHI-308
Placement/Internship
42
Summer/Institutional Training/Placement
2. Major electives will be selected from the given baskets
Major Elective-I: Basket (Student will choose any one course)
23SHT-309
Food Additives & Preservatives
23SHT-310
Industrial Chemicals & Management
Major Elective-II: Basket (Student will choose any one course)
23SHT-311
Polymer Chemistry
23SHT-312
Chemistry of Fertilizers
23SHT-313
Chemistry of Cosmetics & Fragrances
Major Elective-III: Basket (Student will choose any one course)
23SHT-314
Green Chemistry
23SHT-315
Environment and Chemistry
23SHT-316
Chemical Analysis Methods
Major Elective-IV: Basket (Student will choose any one course)
23SHT-317
Novel Inorganic Solids
23SHT-318
Molecular modelling and drug design
23SHT-319
Fuel Chemistry
Major Elective-V: Basket (Student will choose any one course)
23SHT-320
Medicinal Chemistry
23SHT-321
Bioinorganic Chemistry
23SHT-322
Advanced Chemical Thermodynamics and Kinetics
Major Elective-VI: Basket (Student will choose any one course)
23SHP-323
Gravimetric & Chromatographic Techniques Lab
23SHP-324
Qualitative & Synthetic Methodology Lab-II
23SHP-325
Electro-analytical Techniques lab
Note: In case elective courses in the scheme is mapped below 70% then elective course can be taken from NPTEL/ Swayam and new code will be generated by department for CUIMS.
23SHT-401
Spectroscopic Techniques in Organic Chemistry
23SHT-402
Symmetry and Group Theory
23SHT-403
Coordination Chemistry
23SHT-404
Quantum Chemistry & Spectroscopy
23SHP-405
Instrumentation Lab
23UCT-108
Research Methodology
Minor Project-I
Minor
Project
24
144
23SHR-406
*Dissertation-I
8
65
35
28
148
2. #Minor Project will be selected as per the choice of Minor courses.
3. For module 2: Student should have one research paper out of dissertation work which is accepted/ published in Scopus/ESCI/ SCI journal/ conference.
Semester: 8th (Module-I: B.Sc. Hons. Chemistry)
23SHT -***
Elective-VII
Elective-VIII
Elective-IX
Elective-X
Minor Project-II
16
160
Semester: 8th (Module-II: B.Sc. Hons. Chemistry with Research)
23SHR- 407
*Dissertation-II
12
Semester: 8th (Module-III: B.Sc. Hons. Chemistry)
23SHI-408
*Placement/Internship
32
2. Minors will be given from Physics, Mathematics, Biotechnology, Microbiology, Food Technology.
3. *Students are required to choose Program elective (Elective-VII-X) from the basket of respective electives.
4. Honors students not undertaking research will do 4 courses for 12 credits in lieu of a research project/Dissertation.
5. *Evaluation as per rubrics.
6. One value added course per semester is mandatory from the basket of Value-Added Courses.
Major Elective-VII: Basket (Student will choose any one course)
23SHT-409
Chemistry of Natural Products
23SHT-410
Heterocyclic Compounds
Major Elective-VIII: Basket (Student will choose any one course)
23SHT-411
Nuclear Chemistry
23SHT-412
Spectroscopic Techniques for Inorganic Chemistry
Major Elective-IX: Basket (Student will choose any one course)
23SHT-413
Electro-analytical Methods in Chemistry
23SHT-414
Chemistry of nanomaterials
Major Elective-X: Basket (Student will choose any one course)
23SHT-415
Chromatographic Techniques of analysis
23SHT-416
Thermo-spectroscopic Methods in chemistry
Semester-1
SN
Code
23SMT-111
Algebra and Trigonometry
Semester-2
23SMT-112
Calculus
Semester-3
23SMT-211
Multivariable Calculus
Semester-4
23SMT-221
Ordinary Differential Equations
23SMT-222
Discrete Mathematics
Semester-5
23S**-***
Elective I
Elective II
23SMT-321
Complex Analysis
23SMT-322
Numerical Methods
23SMT-323
Real Analysis
Student can opt one course from Elective basket I
23SMT-324
Modern Algebra
23SMT-325
Coordinate Geometry
23SMT-326
Cryptography
Student can opt one course from Elective basket II
Semester-6
Elective III
Elective IV
23SMT-391
Partial Differential Equations
23SMT-392
Linear Algebra
Student can opt one course from Elective basket III
23SMT-393
Integral Transform
23SMT-394
Fuzzy Set Theory and Applications
Student can opt one course from Elective basket IV
Semester-7
Minor project I
Semester-8
Minor project II
Semester- 1st
23SPT-101
Mechanics
Core
23SPP-103
Mechanics Lab
Semester- 2nd
23SPT-105
Electricity and Magnetism
23SPP-108
Electricity & Magnetism lab
Semester- 3rd
23SPT-210
Mathematical Physics
Semester- 4th
23SPT-211
Analog Systems and Applications
23SPP-212
Analog Systems and Applications Lab
Semester -5
23SPT-
Minor Elective-I
23SPT-371
Introduction to Laser & Fiber optics
23SPT--372
Physics of atom & molecules
Minor Elective-II
23SPT-373
Modern Physics
23SPT-374
Semiconductor Devices
Semester- 6th
23SPT-*-
23SPP-*-
Minor Elective-III
23SPT-375
Nuclear and Particle Physics
23SPT-376
Nano Materials and Applications
23SPT-377
Numerical Methods & Programming
Minor Elective-IV
23SPP-378
Advanced physics Lab-I
23SPP-379
Advanced physics Lab-II
23SPP- 380
Advanced physics Lab-III
Semester- 7th
#23S**- *-***
Minor Project-1
Semester- 8th
Minor Project-2
Semester: 1st
23SHT-131
Inorganic, Physical and Chemical Components of Food
23SHP-132
Quantitative Analysis of Food
Semester: 2nd
23SHT-133
Organic Chemistry of Food-I
Semester: 3rd
23SHT-231
Organic Chemistry of Food-II
23SHP-232
Analysis of Food Components
Semester: 4th
23SHT-233
Food and Nutrition
23SHT-234
Food Entrepreneurship
23SHT-235
Practical for Food and Nutrition
Semester: 5th
Elective-1
Elective-2
Minor Elective-1: Basket (Student will choose any one course)
23SHT-331
23SHT-332
Instrumental Techniques in Food Analysis-I
Minor Elective-2: Basket (Student will choose any one course)
23SHT-334
Chemistry of Food Additives
23SHT-335
Instrumental Techniques in Food Analysis-II
Semester: 6th
Elective-3
23SHP-***
Elective-4
Minor Elective-3: Basket (Student will choose any one course)
23SHT-336
Food Product Development and Packaging Techniques
23SHT-337
Computing Techniques-Excel for Food Chemistry
23SHT-338
Chemistry of Dairy Products
Minor Elective-4: Basket (Student will choose any one course)
23SHP-339
Organic Analysis and Preparation of Food
23SHP-340
Analysis of Food
Components
23SHP-341
Instrumental
Techniques in Food
Analysis
Semester: 7th
#23SHR-441
Minor Project
on Food Analysis
Semester: 8th
#23SHI-442
Minor Project Internship in Food Industry
23SHT-151
Energy, Environment, and Everyday Life
23SHT-152
Chemistry and Environment
23SHT-251
Introduction to Environmental Law and Policy
23SHT-252
Chemistry of Water
23SHT-253
Water Resources Management and Policy
23SHT-351
Heavy Metals as Environmental Pollutants
23SHT-352
Persistent Organic Pollutants
23SHT-353
Chemistry of Atmosphere
23SHT-354
Instrumental Techniques in Environmental Analysis
23SHT-355
Water Pollution & Treatment Technologies-I
23SHT-356
Water Pollution & Treatment Technologies-II
23SHT-357
Introduction to soil Chemistry
23SHT-358
Environmental Chemical Analysis Lab-I
23SHT-359
Environmental Chemical Analysis Lab-II
23SHT-360
Environmental Chemical Analysis Lab-III
#23SHR-451
#23SHI-452
Minor Elective Courses
List of Courses offered for Major Core
23SHP- 105